It is actually pretty simple and I promise that anyone who tries it will love it! I'm including the basic directions and then notes on extra things I did.
RUMCHATA HOT CHOCOLATE
1 bottle of Rumchata(750 ml)
2 cans of Sweetened condensed milk
1 carton of Heavy whipping cream
2 bags of broken up Andes Mints(or the chips)
4 cups of milk
*Need a crock pot or you could possibly let it simmer for 2 hours(but be careful to watch it doesn't burn)
- In Crock pot mix all ingredients together, cook on HIGH for 2 hours, stirring occasionally
* The night before I put the Rumchata and chocolate in the crock pot and let it sit overnight. In a separate container I mixed all the dairy ingredients together and let them sit in the fridge overnight as well. In the morning I poured the dairy mix into the crock pot and let it cook for 2 hours on HIGH.